I like green tea and coconut. Or kasutera with just a little bit of caramel. I like making sweet potato cakes, but I don't really care whether or not people save any for me. And fruit's all right if it's got the real stuff in and not just flavoring.

[His answer is gravel-voiced, still fairly quiet. He arches an eyebrow and settles into his seat, waiting.]

Guess you could say I've tried everything. What about you?